The corn seed is a propagator with a capacity to grow into maize, which is formed by pollination and fertilization.
Sweet corn is a variety of maize with high sugar content. Sweet corn is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the ENO of the corn kernel. Unlike field corn varieties, which are harvested when the kernels are dry and mature (dent stage), sweet corn is picked when immature (milk stage) and prepared and eaten as a vegetable, rather than a grain. Since the process of maturation involves converting sugar to starch, sweet corn stores poorly and must be eaten Fresh, canned, or frozen, before the kernels become tough and starchy.
Scope of the Report:
This report focuses on the Sweet Corn Seed in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
The global Sweet Corn Seed industry has a rather high concentration. The major manufacturers are concentrated in North America, South America, Europe, Africa and Southeast Asia, such as DuPont Pioneer, Monsanto, Syngenta, KWS and Limagrain. At present, Monsanto is the world leader, holding 34.85% production market share in 2016.
In 2016, the global Sweet Corn Seed consumption market is led by North America and North America is the largest region consumption market, accounting for about 49.73% of global consumption of Sweet Corn Seed.
Globally, the Sweet Corn Seed market is mainly driven by growing demand for Farm Planting. Farm Planting accounts for nearly 51.35% of total downstream consumption of Sweet Corn Seed in global.
Sweet Corn Seed can be mainly divided into GMO and Non-GMO which GMO captures about 95.04% of Sweet Corn Seed market in 2016. According to our research and analysis, manufacturers from North America are the major leaders in the international market of Sweet Corn Seed.
The worldwide market for Sweet Corn Seed is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to Research study.
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Market Segment by Companies, this report covers
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Market Segment by Applications, can be divided into
There are 15 Chapters to deeply display the global Sweet Corn Seed market.
Chapter 1, to describe Sweet Corn Seed Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Sweet Corn Seed, with sales, revenue, and price of Sweet Corn Seed, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Sweet Corn Seed, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Sweet Corn Seed market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Sweet Corn Seed sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
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